We use only the finest ingredients from small artisan producers but as a bakery, we are not just about good ingredients. Everything is made over two days ensuring the best possible flavour, excellent digestibility, and superior shelf-life. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Founded in 1997, we produce an extensive range of European breads and burger buns to the highest quality including our signature burger bun, the American Glazed.’ OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
Born in Lockdown - now Lockdown Bakehouse is SW Londons best wholesale bakery. Please note our lead time for delivery is 48 hours. Order by 12 midday on day 1 for delivery on day 3.
Baking best-in-class artisan sausage rolls. 48 hour delivery service.
Traditional Japanese confectioners and bakery, producing dorayaki and ice cream, with important green teas to match. Please delivery for Central London is - Monday, Wednesday & Friday.
Donasao Bakery is based in East London, passionate about baking and delivering the highest quality baked goods, hand-made with care to promote the joy of wholesome ingredients and the artistry of traditional baking techniques. OVERNIGHT DELIVERY, please arrange 1st delivery with supplier
London based artisan bakery supplying since 2013 all over London unique pies, quiches, sausage rolls and salads.
Award winning, artisan bakery based in North Watford. Supplier to all fine food establishments across London and surrounding areas. We bake 24/7 and everything is made to order. We ask for 48 hours notice to allow sufficient time to produce, bake, pack & deliver overnight across London.
Cakes, tarts, puddings, muffins, and traybakes made with superior ingredients from scratch and by hand.
Specialised in vegan and vegetarian pastries and free from items. We have London's biggest production unit in Greenwich. Please note our delivery will take place Wednesday, Friday and Sunday.
Hand-crafted, gluten-free sourdough bread made with responsibly sourced ingredients and ancient grains. OVERNIGHT DELIVERY - be sure to arrange access for your 1st order with this supplier directly
We make the fashionable milk bread, shokupan, sake bread, milk bread rolls (for burger buns) and potato rolls (for burger buns).
Award-winning online cake shop, creating delicious brownies, cookies, and mince pies to deliver across London.
Wholesale artisan handcrafted cakes.
At The Bagel Bakery, we pride ourselves on producing only the best hand rolled and authentic bagels. Each bagel is hand formed by our master bakers and is then refrigerated for 24 hours prior to being boiled and then baked on wooden paddles. We have been baking our bagels this way for the past 30 years ensuring the highest quality bagel which has a firm outer crust yet soft and slightly chewy centre.
Daisy’s bakery it's a bakery & drop off event company. We deliver exceptional quality for your corporate events, birthdays, picnics and many other occasions. We supply our bakes, restaurants, kitchens, cafes, Event & catering companies.
Created in 1932 by Pierre Poilâne, this celebrated bakery has lasted decades by preserving what is best.
Our passion is to bring you unique and delicious chocolates and desserts that delight both the taste buds and the eyes. We pride ourselves on our creations, bringing you the loved classics as well as offering up the most unique and bold alternatives.
Sweet & Tart is London's premier artisan bakery, supplier to fine shops, delis and restaurants around the capital. All our goods are hand made fresh daily.
Makers and bakers of outstanding pies, Devon pasties, pork pies, and sausage rolls. Chunk of Devon grew out of the back of a small butchers shop in a tiny Devon village. All meat fillings are marinated overnight, baked fresh that day and sent out.
We’re on a mission to save healthy snacking from serious. Complex nutritionals, fad diets, fake endorsements and boring packaging has turned snacking into a complete minefield, when it should just be simple.
We specialise in sourdough bread that is left to prove for 48 hours. This method creates a wonderful deep flavour that you don't find in other breads. Also no yeast is added to our sourdough, which in turn means that it is easier to digest.
At Batooli's, we make Artisan gelato and sorbets, as well as cakes and desserts, all in bespoke flavours. We also deliver across London.